Hotels

A smoothie combined with a salad or sandwich is a sales enhancer. Offer it also individually or with snacks and see how you increase your revenues.

Having a smoothie in the pool is an ideal moment that you want to share on social networks. It is refreshing in all its versions, but we suggest you try the Caribbean Passion smoothie, with pineapple, mango and papaya. Or the Tropical Heaven, with mango, melon, pineapple and kiwi or also our smoothie menu combined with alcohol, if you want to broaden the selection.

The hotel spa is an opportunity to offer the client a welcome pack. Customer experience is key to differentiation. Having a fruit and vegetable smoothie with antioxidant properties at the end of a session is a personal touch that a customer will appreciate. The “On fresh” smoothie is perfect, with apple, pear, carrot and celery.

Preparing a 100% natural smoothie is very quick and easy. It can be offered in jugs at the all-you-can-eat buffet or in individual glasses. This allows you to act according to demand and avoid wastage, offering a product that is always freshly made. This is currently a market demand.

Our smoothies can be made in less than 1 minute so they can be served individually or combined with other room service products. It is a way to increase sales and quality without losing time or efficiency. A special breakfast is not the same without an à la carte smoothie.